Hey I'm Heather, an international best seller, and UK registered EHP (Environmental Health Practitioner) experienced in food retail, hospitality and restaurant coaching, auditing, and compliance. I have a unique perspective as vegan, specialist in allergy and dietary preferences management. "Inclusivity in food service" is my thing and I'm aiming to make it accessible to all businesses, no matter how small.

Dietary preferences are no longer a minority, they are becoming the norm.